RESTAURANT
Restaurant
The spacious restaurant allows you to relax and enjoy a peaceful moment.
Enjoy the chef's specialties.
Enjoy the chef's specialties.
MAIN DINING
Enjoy seasonal cuisine and a course designed by Kinya Fujita, known as the father of golf course design.
GRAND MENU
"GRAND" - Ingredients, cooking methods, tableware, and presentation that can only be enjoyed here
Enjoy our sophisticated cuisine, carefully prepared down to the smallest detail, to your heart's content and experience it with all your senses.
BREAKFAST MENU
7:00 AM to 9:30 AM
DESSERT MENU
PARTY MENU
| party food | Premium Plan ￥3,300 (3 cold dishes, 3 hot dishes, noodles or rice, dessert, drink pitcher) Standard plan ￥2,420 (1 cold dish, 3 hot dishes, noodles or rice, dessert, drink pitcher) Casual Plan ￥1,760 (1 cold dish, 2 hot dishes, noodles or rice, drink pitcher) Cake set (with coffee) ￥1,200 |
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*The photo is an example. The contents may change depending on the season. We will accommodate your budget, so please feel free to contact us.